Creamy inexperienced beans and mushrooms are nestled beneath crispy onions on this Contemporary Inexperienced Bean Casserole. When you’ve been on the lookout for “the one” new recipe to make this vacation season, look no additional. I could also be biased, nevertheless it doesn’t get any higher than this!

My mates, there isn’t a larger meal at our home than Thanksgiving. Annually, it offers me a possibility to re-make and tweak all of our favourite recipes. And this recent inexperienced bean casserole recipe is one enchancment that I’m notably happy with. This 12 months, it can discover a dwelling on the desk between my variations of mother’s corn pudding casserole and Aunt Judy’s strawberry pretzel salad.
Contemporary Inexperienced Bean Casserole


At our home, we have now a practice with Thanksgiving. All of us get to select one “favourite” dish for the lineup, and I promise to make every thing on that checklist. And, at this level, my love of checklists and programs has actually nailed down the method of how to make Thanksgiving dinner stress-free.
However, right here’s the key… it doesn’t matter what the favorites are. They need all of them. If one thing will get missed, there’s a mutiny within the kitchen that begins with a refrain of “However, we have now to have that!”
Imagine me, I’m not complaining. I like understanding that my household loves consuming these dishes. Thanksgiving is a vacation that I bear in mind fondly from my childhood. There have been instances that we struggled, however my mother by no means did not make this chance to apply gratitude really feel like a feast.
You in all probability already know your manner round a inexperienced been casserole. However, I’m satisfied that this model is my finest one but. It begins with recent beans, giving it the feel improve that retains them tender crisp as a substitute of turning into mushy.
It’s the basic facet dish you already know and love, however with a little bit extra life in each chunk. Just a little extra effort? Certain. However it’s so, so value it.


Components and Substitutions
The Beans – I’ll give my full recommendation on purchase one of the best inexperienced beans within the Skilled Tip, however be picky together with your beans. That is the ingredient that makes or breaks this casserole.
Butter & Garlic – I exploit salted butter and recent garlic when cooking the mushrooms. It makes a distinction, however you’ll be able to swap for garlic powder in a pinch.
Mushrooms – You need to use no matter recent mushrooms you could have available, however my favourite varieties are white button and cremini. They’ve a wealthy, savory taste, and are simple to organize.
Seasonings – I exploit kosher salt and freshly floor black pepper in my cooking, except in any other case specified.


The Sauce – We’re going to make use of a mixture of rooster broth and heavy cream to make the cream sauce. You would swap for a lower-fat dairy choice, however I don’t suggest it. The heavy cream makes this dish style richer.
Flour – That is used to thicken the sauce. Any all-purpose flour will do.
The Topping – Fried onions are the basic end for this casserole. And, with good purpose! I discover that it’s value it to splurge on the French’s model for this dish. I’ve tried a couple of retailer manufacturers, and the feel isn’t the identical.


Notes on Tools
- Chef’s knife. Meals prep is a lot simpler when you could have a high quality knife, and there’s loads to prep for Thanksgiving! I first tried these knives 10 years in the past, whereas visiting knowledgeable check kitchen. You would say it was love at first slice. That’s why mine has been in my kitchen ever since.
- Reducing board
- Massive pot
- Wood spoon
- Colander
- Massive bowl
- Measuring cups and spoons
- 9×13 Baking dish. I like Pyrex dishes. They’re a kind of kitchen staples that that simply makes cooking simpler. And, I can vouch for the way sturdy and sturdy they’re (I’ve had a few of mine virtually 20 years). And, who doesn’t love a dish that comes with a tight-fitting lid?
Learn how to Make Contemporary Inexperienced Bean Casserole
Getting Stuff Began: I begin by setting a pot of water over excessive warmth on the range. Then, I preheat the oven to 350°F.
Prepping the Greens: Whereas the water heats up, we’ll rinse the inexperienced beans. Then, you simply need to trim the ends and chop them into 2-inch items. I clear the mushrooms after which chop them into ½-inch items, and mince the garlic whereas I’m at it.
Boiling the Beans: As soon as the water is boiling, I add the inexperienced beans and salt. You’ll allow them to cook dinner for 5-6 minutes till tender crisp.


Setting Up the Ice: Whereas the beans are cooking, we’re going to fill a big bowl with ice water and set it up subsequent to the sink.
Chilling the Beans: Drain the beans in a colander and plunge them instantly into the ice water to cease cooking. As soon as cool, I drain them once more.
Cooking the Mushrooms: Don’t wash that pot! As a substitute, we’re going to soften butter over medium-high warmth in it. Then, I add the mushrooms, garlic, salt, and pepper. You must cook dinner them about 5 minutes, till all of the liquid has been launched, reabsorbed, and evaporated.
Including Flour: Sprinkle the flour over the mushrooms and cook dinner for a few minute, stirring continually.


Making the Sauce: I stir within the rooster broth subsequent and hold stirring till it involves a simmer. Then, scale back the warmth to medium and add your heavy cream.
Simmering: Proceed stirring and simmer for two to three minutes, till the sauce thickens. Give it a style and add salt and pepper if desired.
Assembling the Casserole: I place the inexperienced beans in a 9×13 baking dish and pour the sauce over them. Stir rigorously so every thing is evenly coated.
Baking: High the casserole with a layer of fried onions, after which pop it into the oven for 15-20 minutes. You’ll realize it’s prepared when the sauce is sizzling and effervescent.


Skilled Tip
The key to one of the best inexperienced bean casserole ought to in all probability come as no shock. It’s all concerning the texture. If you blanch the beans, you don’t need to overcook them. We’re simply giving them the top begin they want earlier than going into the oven. The objective is for them to come back out of the oven largely smooth with simply the slightest chunk remaining. You don’t desire a smooth, mushy filling beneath a crunchy topping. We’re going to serve a creamy sauce, smooth mushrooms, barely crisp inexperienced beans, and a crunchy topping. Collectively, that steadiness of textures takes it proper excessive.
Style Earlier than Baking – That is the professional transfer that cooks make. So, don’t skip the style check. Make it possible for earlier than you load up the baking dish, you’re pleased with the steadiness of flavors within the cream sauce. Alter salt and pepper to style!
Make It Forward – I used to juggle all of the issues on the range and within the oven on the large day. However, you’ll be able to really make the sauce and blanch the inexperienced beans forward of time, and retailer them individually a couple of days upfront. That makes it tremendous simple to assemble the casserole and pop it into the oven proper earlier than the meal.
Let It Relaxation – There are two good the explanation why you don’t need to serve this one instantly. First, that’s a recipe for getting burned. No one likes that! However, on one other stage, it’s worthwhile to give it a while to chill in order that the sauce can thicken.
Serving Options
I’m not the boss of you, okay? However, for those who’re making this recent inexperienced bean casserole and aren’t plating it subsequent to my sausage apple cranberry stuffing, then you might be lacking out. That creamy sauce goes to run between the stuffing and a giant spoonful of whipped sweet potatoes at my home, and I am not one bit sorry about it.
And, for those who’re nonetheless engaged on the principle occasion, let me present you the way we roast the best turkey in just one hour! As a result of for those who don’t make these inexperienced beans together with all the remainder, you gained’t have all of the leftovers you’ll want for the last word Thanksgiving quesadilla.


Make Forward & Storage
Make Forward: For an everyday Sunday dinner, I simply make this as a part of dinner. However, in the case of vacation cooking, I begin prepping this a few days upfront, storing the sauce and beans individually. Then, you’ll be able to simply assemble it when able to cook dinner.
Learn how to Retailer: You possibly can retailer leftovers within the fridge for as much as 3 days, or put it aside within the freezer for as much as a month.
Learn how to Reheat: I reheat every serving within the microwave, in 30 to 60 second increments. When you’re reheating a bigger batch, it’s possible you’ll need to heat it over medium-low warmth on the range. You possibly can refresh the sauce with a splash of milk, if it has thickened. And, don’t skip including one other sprinkle of fried onions to present it some crunch.
Extra Vacation Facet Dish Recipes


Incessantly Requested Questions
I sometimes prep this recipe a couple of days earlier than I plan to serve it. I wrap the boiled and chilled inexperienced beans in a paper towel, then place them in a gallon-size freezer bag within the fridge. Retailer the cooked and cooled sauce in an hermetic container beside the beans. If you’re able to make the casserole, simply observe the instructions under to assemble and cook dinner it within the oven.
Completely! I’m an enormous believer in utilizing gradual cookers on Thanksgiving to make sure every thing stays sizzling and finishes on the similar time. Simply mix the inexperienced beans and the sauce in a 6 qt slow cooker and set it to HIGH till effervescent, then scale back to LOW for one more 2-3 hours. Simply earlier than serving, take away the lid and prime with fried onions.
Facet word: I like that Crock-pot for transporting meals as a result of it has a locking lid. You can too use a 3 quart model, however I desire the bigger one because it offers me extra actual property for these tasty fried onions.
For this recipe, I discover that common inexperienced beans are perfect. The thickness makes them rather less finicky in the case of reaching the best texture after they come out of the oven. You need to use haricots verts for visible curiosity, as they’re thinner, nevertheless it’s far more durable to realize the marginally crisp texture that makes this casserole stand out.
Blanching Directions
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Convey a big pot of water to a boil. Add inexperienced beans and a pair of tablespoons salt to boiling water. Prepare dinner beans till vibrant inexperienced and crisp-tender, about 5-6 minutes.
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Fill a big bowl with ice water whereas beans are cooking. Set it subsequent to the sink. Drain beans in a colander and plunge instantly into ice water to cease cooking. As soon as cooled, drain beans once more within the colander.
Sauce Directions
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Add butter to the empty pot and soften over medium-high warmth till foaming subsides. Add mushrooms, garlic, salt, and pepper; cook dinner till mushrooms are tender and all liquid evaporates, about 5 minutes.
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Sprinkle mushrooms with flour and cook dinner for 1 minute, stirring continually. Stir in broth and produce to simmer, stirring continually. Add cream, scale back warmth to medium, and simmer till sauce thickens, about 2-3 minutes. Season to style with salt and pepper.
Meeting Directions
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Preheat the oven to 350°F. Place the inexperienced beans in a 9×13 baking dish. Pour the sauce over the beans. High with an excellent layer of fried onions. Bake for 15-20 minutes, till the beans and sauce are sizzling and effervescent.
This recipe could be ready as much as three days upfront. To organize upfront and cook dinner later, retailer the inexperienced beans wrapped in a paper towel in a gallon dimension freezer bag within the fridge. Retailer the sauce in an hermetic container within the fridge. Put aside the fried onions till able to serve.
Energy: 260 kcal | Carbohydrates: 15 g | Protein: 4 g | Fats: 21 g | Saturated Fats: 12 g | Ldl cholesterol: 58 mg | Sodium: 368 mg | Potassium: 395 mg | Fiber: 3 g | Sugar: 4 g | Vitamin A: 1256 IU | Vitamin C: 15 mg | Calcium: 63 mg | Iron: 1 mg
Diet info is mechanically calculated, so ought to solely be used as an approximation.
{initially revealed 10/23/20 – recipe notes and images up to date 10/5/26}
The sauce for this recipe was gently tailored with because of The Brown Eyed Baker.
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