SAUSAGE HASHBROWN BITES – The Southern Woman Cooks

For those who love scrumptious treats like sausage balls, you’ll want to do that model too!

❤️WHY WE LOVE THIS RECIPE

We love appetizers and snack concepts, and these undoubtedly hit the spot. Made with pork sausage, which is one among our favourite meals, you then add in some hashbrowns, cream cheese, and somewhat Bisquick… so what’s to not love?!?! I feel these could possibly be for breakfast too and are nice to make prematurely and simply get pleasure from chilly with a cup of espresso.

SWAPS

These sausage hashbrowns bites are versatile! You possibly can simply swap up the cheese, we love cheddar however you might do a mixture of any cheese your loved ones prefers. It’s also possible to add in any spices you want. For those who like “warmth” make this with scorching pork sausage. You might simply make these gluten free by utilizing a gluten free bisquik.

ARE THEY CRISPY?

Sure, we cooked ours till they had been somewhat crispy which is how we choose them. You might additionally dip these in ranch dressing for an actual deal with.

OTHER DELICIOUS APPETIZERS

Sausage Hashbrown Bites

Anne Walkup

These hashbrown bites are all the time a success! Made with pork sausage and cheese plus a couple of extra scrumptious substances and you’ve got an important appetizer.

Prep Time 10 minutes minutes

Prepare dinner Time 25 minutes minutes

Whole Time 35 minutes minutes

Course Appetizer, Breakfast

Delicacies American

• 1 lb of floor pork breakfast sausage
• 1 1/2 cups of Bisquick
• 8 ounces of cream cheese at room temperature
• 1 1/2 cups of shredded cheddar cheese
• 4 cups of frozen hashbrowns thawed

• Preheat oven to 400 levels.

• Spray a baking sheet with nonstick spray or use parchment paper.

• Mix all substances in a big bowl. Combine collectively properly.

• Form into 1-inch balls and place at the least an inch aside on the baking sheet.

• Bake for 20-25 minutes or till they’re cooked by and golden brown.

• Allow them to cool a bit earlier than serving.

Key phrase Sausage Hashbrown Bites

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