Marry Me Hen Orzo

Marry Me Hen Orzo is creamy, cozy, and cooked in a single pan. Tender orzo simmers in wealthy cream sauce with savory Mediterranean substances for a straightforward skillet dinner. Each chunk is filled with that basic “Marry Me” taste.

Marry Me Chicken Orzo in a pan — Marry Me Hen Orzo 59

Taste: Wealthy, creamy, and savory with vibrant notes from sun-dried tomatoes and a touch of Parmesan.
Time-Saving Tip: This recipe makes use of cooked chicken breasts or rotisserie hen for fast cooking, and the orzo simmers in the identical pan with no draining wanted.
Serving Recommendations: Serve this creamy hen orzo with further Parmesan and cracked pepper. Feeding a crowd? Add homemade garlic bread and a Caesar salad to stretch the meal.
Meal Prep: Portion leftovers into single-serve containers for straightforward grab-and-go lunches. Add some uncooked child spinach on prime of every portion, which is able to wilt because it reheats.

broth , spinach , sun dried tomatoes , parmesan , basil , garlic , whipping cream , chicken and orzo to make Marry Me Chicken Orzo — Marry Me Hen Orzo 60

Creamy Skillet Substances

Solar-Dried Tomatoes: Use jarred tomatoes packed in olive oil for one of the best taste and texture, and save the oil for sauteing future recipes.
Orzo: Small and fast cooking, orzo pasta cooks proper within the sauce, no want for a separate pot or further steps. Stir typically so it doesn’t stick.
Heavy Whipping Cream: Heavy cream makes a wealthy, silky sauce, whereas half and half works for a lighter model; simply simmer it somewhat longer to thicken.
Cooked Chopped Hen: Use rotisserie hen, leftover roasted hen, or cooked diced hen breasts.
Grated Parmesan Cheese: Freshly grated Parmesan melts easily and seasons the sauce. Serve further in a bowl on the desk for the proper garnish.

Favourite Variations and Swaps

Swap the cooked hen for leftover turkey, cooked Italian sausage, or cooked chicken thighs.
Swap spinach for chopped kale or frozen spinach that has been thawed and squeezed dry. Or stir in some chopped recent basil.
For further veggies that add sweetness, add in some chopped roasted crimson peppers (both from a jar or homemade) or some frozen petite peas.
Skip the crimson pepper flakes or let spice lovers sprinkle on their very own.
Add a sprinkle of Italian seasoning or oregano for further Mediterranean flavors.

adding ingredients to pan to make Marry Me Chicken Orzo — Marry Me Hen Orzo 61

Tips on how to Make Marry Me Hen Orzo

Cook dinner the sundried tomatoes with garlic and basil simply till aromatic.
Add the pasta substances, then cook dinner till the orzo is tender (full recipe under).
Add Parmesan, cooked hen items, and spinach, then simmer till heated by.
Let relaxation till barely thickened and serve heat.

Stir the orzo steadily in order that it doesn’t follow the underside of the pan.
If the sauce thickens an excessive amount of, loosen it up with a splash of broth or some cream proper earlier than serving.
I like utilizing low-sodium broth so it doesn’t find yourself too salty, and you’ll all the time tweak the seasoning for those who prefer it a bit saltier.
Permit the orzo to set for a couple of minutes proper within the skillet (however off the burner) earlier than serving.

Marry Me Chicken Orzo in the pot with a wooden spoon — Marry Me Hen Orzo 65

Storage and Leftovers

Let the leftover Marry Me Hen Orzo cool, then retailer it in an hermetic container within the fridge for as much as 4 days. To reheat, simmer gently on the stovetop with a splash of hen broth, milk, or cream, stirring steadily.

Creamy orzo will be frozen for as much as 2 months in a freezer-safe container. Thaw in a single day within the fridge, and reheat on the stovetop with further liquid, stirring steadily.

Extra Marry Me Type Consolation Dinners

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text — Marry Me Hen Orzo 66

Prep Time 15 minutes

Cook dinner Time 20 minutes

Complete Time 35 minutes

Warmth 1 tablespoon of the oil from the sun-dried tomatoes in a big skillet over medium warmth. Add garlic and basil, and cook dinner for 1 minute or simply till aromatic.
Add hen broth, orzo, cream, and sun-dried tomatoes. Carry to a boil.
Scale back the warmth to a low boil. Cook dinner uncovered for 12 to 14 minutes, stirring steadily, till orzo is tender and sauce has barely thickened, including extra broth if wanted.
Stir in hen, spinach, and Parmesan. Simmer 2 to three minutes extra or till thickened and heated by.
Style and season with salt and pepper. Let relaxation 2 minutes earlier than serving. Serve with extra Parmesan cheese if desired.

Use diced hen breasts if most popular. Season and brown within the skillet with oil over medium-high warmth simply till cooked by. (hen ought to attain a secure inside temperature of 165°F) Switch to a bowl to maintain heat and add to the recipe rather than rotisserie hen.
Non-compulsory: add ½ teaspoon chili flakes if desired
If the sauce thickens an excessive amount of, add extra broth or a splash of cream earlier than serving.

Vitamin info supplied is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Hen, Dinner, Entree, Principal Course, Pasta

Delicacies American

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