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Baked Spaghetti

Baked Spaghetti is a favourite casserole round right here! Spaghetti is combined with a fast zesty meat sauce, topped with cheese, and baked within the oven till sizzling and bubbly.

hot and cheesy Baked Spaghetti
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Why you’ll love this household favourite recipe!

SWP Holly
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It’s cozy, comforting, and completely scrumptious.

Tried and true – the opinions converse for themselves.

Baked spaghetti is simple to make, and you may add veggies you’ve gotten available.

It’s an cheap option to stretch a pound of meat to feed a crowd.

This casserole freezes and reheats properly.

Elements

  • Meat: Use floor beef, Italian sausage, or a mixture of the 2. For a leaner possibility, floor turkey or turkey sausage can be utilized.
  • Sauce: Use your favourite model of pasta sauce or marinara sauce and add in diced tomatoes and Italian Seasoning for further taste.
  • Pasta: Since it is a baked spaghetti recipe, I exploit spaghetti noodles, however you may swap them for any lengthy pasta or entire wheat spaghetti.
  • Cheese: Pre-shredded cheese works simply nice on this recipe.
Baked Spaghetti in baking dish with cheese on top
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How you can Make Baked Spaghetti

  1. Brown beef and onions. Add veggies and tomato sauce and simmer.
  2. Toss the sauce with cooked spaghetti and switch it to a baking dish.
  3. High with cheese and bake (full recipe under).

Baked spaghetti is ideal for lasagna lovers searching for a faster possibility.

  • Make sure the spaghetti is cooked al dente, because the noodles cook dinner a bit extra within the oven.
  • Add further veggies to the sauce. Attempt sliced mushrooms, shredded zucchini, or carrots.  
  • You’ll be able to alter this to your liking and add roughly sauce if you happen to’d choose.

Feeling Fancy? Garnish this recipe with recent herbs like parsley earlier than serving.

Baked Spaghetti served on a white plate
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How you can Prep Forward

  • Put together as directed and refrigerate for as much as 48 hours. Take away it from the fridge no less than Half-hour earlier than baking and bake for about 35 to 40 minutes or till sizzling within the middle.
  • Bake the casserole uncovered so the cheese can type a pleasant crust. Masking it should additionally make it steam, which might overcook the spaghetti.

Identical to stuffed shells, this simple recipe is completely served with garlic bread and a Caesar salad.

Baking dish full of Baked Spaghetti with serving taken out of it
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Extra Pasta Casseroles We Love

Did you make this Baked Spaghetti? Remember to depart a score and remark under!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
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hot and cheesy Baked Spaghetti

4.98 from 505 votes↑ Click stars to rate now!
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Baked Spaghetti

This baked spaghetti casserole is a household favourite and tremendous simple to make!

Prep Time 25 minutes

Prepare dinner Time 30 minutes

Complete Time 55 minutes

  • Preheat the oven to 375°F. Grease a 9×13-inch baking dish.

  • In a big pot of salted water, cook dinner the spaghetti al dente in line with bundle instructions.

  • In a big skillet over medium-high warmth, brown the meat, onion, garlic, seasoning, and inexperienced pepper whereas breaking apart the meat. Drain fats if wanted.

  • Stir within the pasta sauce, Italian seasoning, and tomatoes. Simmer uncovered for five to 10 minutes or till thickened. Stir within the cooked spaghetti and parsley.

  • Switch the combination to the ready dish, high with cheeses, and bake for 25-Half-hour or till sizzling and the cheese is browned and bubbly. Minimize into squares to serve.

If making ready forward of time, improve the baking time 
This casserole will be coated with foil and frozen (earlier than baking). Thaw within the fridge in a single day and bake for 35 to 40 minutes, including the cheese after 20 minutes.
Leftovers will be coated with plastic wrap and saved within the fridge for as much as 4 days. Reheat within the oven or within the microwave till heated by way of. 

Energy: 413 | Carbohydrates: 53g | Protein: 28g | Fats: 10g | Saturated Fats: 5g | Ldl cholesterol: 55mg | Sodium: 1054mg | Potassium: 864mg | Fiber: 5g | Sugar: 9g | Vitamin A: 945IU | Vitamin C: 28mg | Calcium: 216mg | Iron: 4mg

Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of substances used.

wprm course Course Casserole, Dinner, Entree, Pasta
wprm cuisine Delicacies American, Italian
cheesy Baked Spaghetti in a casserole dish with a title
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zesty and hearty Baked Spaghetti with writing
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slice of Baked Spaghetti on a plate with a title
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zesty Baked Spaghetti in a casserole dish and close up photo with a title
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